Crispy Fried Chicken with Seasoned Penne Pasta
Learn how to make crispy fried chicken with seasoned penne pasta. A complete, easy, juicy recipe that is perfect for lunch or a special dinner.
Crispy Fried Chicken with Seasoned Penne Pasta
Few combinations are as delicious as golden fried chicken served with a flavorful plate of seasoned pasta. This recipe brings together crispiness, tender texture, and simple ingredients in an extremely comforting homemade meal that is perfect for any occasion.
The chicken becomes golden and crispy on the outside while staying juicy on the inside, and the buttery penne absorbs the seasonings perfectly to complete the dish. It is the kind of meal that works well for both a quick lunch and a special family dinner.
Another detail that makes this recipe stand out is its versatility. You can adjust the seasonings, create creamier versions, add fresh herbs, or serve it with different side dishes. If you enjoy practical and complete homemade meals, it is also worth checking out Easy Chicken and Broccoli Rice Recipe – Quick Homemade One-Pan Meal, which follows the same simple and comforting style.
Besides being practical, this recipe delivers a beautiful and appetizing result without requiring complicated techniques. The balance between the crispy fried chicken and the seasoned penne creates a complete, comforting, and flavorful meal.
In this complete guide, you will learn how to prepare truly golden, crispy, and juicy fried chicken served with simple and delicious seasoned penne pasta.
Ingredients
Fried Chicken Ingredients
- 700 g chicken breast fillets
- 3 crushed garlic cloves
- 1 teaspoon salt
- 1 teaspoon sweet paprika
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- Juice of 1/2 lemon
- 1 cup all-purpose flour
- 1/2 cup cornstarch
- Oil for frying
Seasoned Penne Ingredients
- 500 g penne pasta
- 2 tablespoons butter
- 2 chopped garlic cloves
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
- Oregano to taste
- Grated Parmesan cheese for finishing
Recipe Experience
This recipe brings that classic feeling of freshly made homemade food. The aroma of garlic browning together with the frying chicken fills the kitchen with the smell of a special meal.
The outer layer of the chicken becomes lightly crispy and golden while the inside stays tender and juicy. The penne absorbs flavor from the butter, garlic, and simple seasonings used during preparation.
Even though it is an easy recipe, the final result feels similar to dishes served in cozy homemade restaurants. For those who enjoy pasta and meat meals in creamy and comforting versions, Easy Shredded Beef Pasta Recipe – Delicious Homemade Lunch or Dinner Idea for Any Occasion is also a great inspiration to vary your weekly menu.
How to Prepare the Chicken Properly
Seasoning the Chicken
Place the fillets in a bowl and add:
- garlic
- salt
- paprika
- black pepper
- Italian seasoning
- lemon juice
Mix very well to spread the seasonings throughout the meat.
Let it rest for at least 30 minutes so the chicken can absorb the flavors better.
Preparing the Coating Mixture
In a bowl mix:
- all-purpose flour
- cornstarch
This combination helps create a thin and crispy layer around the chicken.
Coat each fillet in the dry mixture while pressing lightly.
Remove any excess before frying.
How to Fry the Chicken
Heating the Oil
Add enough oil to fry the fillets.
Heat over low heat.
If the oil is too cold, the chicken will absorb too much oil. If it is too hot, the outside may brown too quickly while the inside remains undercooked.
Frying the Fillets
Carefully place the fillets into the hot oil.
Fry for about:
- 3 to 5 minutes on each side
The chicken should become golden and lightly crispy.
Remove and place on paper towels afterward.
How to Make the Seasoned Penne
Cooking the Pasta
Boil plenty of salted water.
Add the penne and cook until al dente.
Drain and set aside.
Seasoning the Penne
In a large pan:
- heat the olive oil
- melt the butter
- add the chopped garlic
Stir until lightly golden.
Add the cooked penne and mix well.
Finish with:
- oregano
- black pepper
- grated Parmesan cheese
Plating the Dish
Place the penne on the plate and arrange the fried chicken fillets on the side.
Finish with grated Parmesan cheese and fresh herbs if desired.
You can also serve it with:
- cherry tomatoes
- parsley
- white sauce
- garlic sauce
To make the meal even more balanced and refreshing, a great combination is Creamy Caesar Salad with Crispy Croutons and Homemade Dressing – Easy, Fresh and Perfect for Any Meal, which pairs perfectly with the crispy chicken and buttery penne.
Side Dish Suggestions
Salads
This dish pairs very well with light salads.
Green Salad
- lettuce
- arugula
- cucumber
Tomato Salad
Helps bring freshness to the meal.
Sauces
White Sauce
Pairs perfectly with the penne.
Garlic Sauce
Excellent with fried chicken.
Creamy Tomato Sauce
Creates a creamier version of the meal.
Recipe Variations
Spicy Fried Chicken
Add:
- hot paprika
- red pepper flakes
- hot sauce
Herb Version
Use:
- thyme
- rosemary
- dried basil
Air Fryer Version
You can also prepare it in the air fryer.
Average Cooking Time
- 200°C for approximately 20 minutes
Flip the fillets halfway through cooking.
Tips for Better Results
Do Not Place Too Many Fillets Together
This lowers the oil temperature and affects crispiness.
Drain Well
Use paper towels after frying.
Serve While Hot
The chicken stays crispier right after cooking.
Common Mistakes
Oil That Is Too Cold
Can make the chicken greasy.
Too Much Flour
The coating may become heavy.
Overcooked Pasta
The penne loses texture and firmness.
How to Store
Refrigerator
Store in a sealed container for up to 3 days.
How to Reheat
Prefer using:
- oven
- air fryer
This helps the chicken maintain better texture.
FAQs
Can I use another cut of chicken?
Yes. Chicken thighs and drumsticks also work very well.
Can I make it without cornstarch?
Yes, but the texture will be slightly different.
Can I freeze it?
Yes. Especially the already seasoned fillets.
Which pasta works best?
Besides penne, you can also use:
- fusilli
- rigatoni
- rotini
Fried chicken with seasoned penne is a simple and flavorful recipe that is perfect for anyone who enjoys well-made homemade food. The combination of crispy chicken and buttery pasta creates a balanced and very satisfying meal.
With easy ingredients and simple preparation, you can serve a beautiful and delicious dish that works well for many occasions.
In addition, the different adaptation possibilities allow you to create new versions according to your taste and creativity in the kitchen.
If you enjoyed this recipe, try making it today and share it with friends and family. Also take the opportunity to explore other complete homemade recipes that pair perfectly with this style of meal and help bring more flavor and variety to your weekly menu.

Comments
Post a Comment
Questions or comments about this recipe? Leave your message below and we’ll reply.